Multigrain vegan croissant
Our multigrain vegan frozen croissant is made with seeds and grains. It is made with a margarine-based laminated dough, and is ready to bake at home
75 g / 2,65 oz
40 units / case
3 kg / 6,61 lbs
180 units / pallet
30’
15-17' 350 ºF (180ºC)